Smoked tofu* (water, soy beans* and magnesium chloride (nigari)), seitan* (water, wheat gluten*, wheat flour*, soy sauce* (water, soy beans*, sea salt and Koji), kombu seaweed broth* water, kombu seaweed*), pink Himalayan salt, garlic*, ginger*), textured soy protein*, , wheat gluten*, pumpkin*, extra virgin olive oil* (8%), soy sauce* (water, soy beans*, sea salt and Koji), cooked brown rice* (water, brown rice*), red beetroot*, gelling agents: gellan gum and agar-agar, natural aroma, pink Himalayan salt. *from organic farming
Per 100 g | |
Energy value KJ | 993 KJ |
Energy value Kcal | 237 Kcal |
Fat, of which | 9.7 g |
saturates | 1.4 g |
monounsaturates | 5.9 g |
polyunsaturates | 2.2 g |
Carbohydrate, of which | 17 g |
sugars | 5 g |
Dietary fiber | 4.9 g |
Protein | 19 g |
Salt | 1.7 g |
Remove the entire packaging. Skillet-grill: Add a few drops of oil and cool on medium heat for 2 minutes on each side.
Smoked tofu* (water, soy beans* and magnesium chloride (nigari)), seitan* (water, wheat gluten*, wheat flour*, soy sauce* (water, soy beans*, sea salt and Koji), kombu seaweed broth* water, kombu seaweed*), pink Himalayan salt, garlic*, ginger*), textured soy protein*, , wheat gluten*, pumpkin*, extra virgin olive oil* (8%), soy sauce* (water, soy beans*, sea salt and Koji), cooked brown rice* (water, brown rice*), red beetroot*, gelling agents: gellan gum and agar-agar, natural aroma, pink Himalayan salt. *from organic farming
Per 100 g | |
Energy value KJ | 993 KJ |
Energy value Kcal | 237 Kcal |
Fat, of which | 9.7 g |
saturates | 1.4 g |
monounsaturates | 5.9 g |
polyunsaturates | 2.2 g |
Carbohydrate, of which | 17 g |
sugars | 5 g |
Dietary fiber | 4.9 g |
Protein | 19 g |
Salt | 1.7 g |
Remove the entire packaging. Skillet-grill: Add a few drops of oil and cool on medium heat for 2 minutes on each side.