Valeriana officinalis L. (root)........... 0.45 g
Hypericum perforatum L. (plant)....... 0.375 g
Tilia platyphyllos Scop. (inflorescences)......... 0.3 g
Lavandula spica D.C (flowering top)........ 0.1875 g
Crataegus oxyacantha L. (flowering top)...... 0.1875 g
Infusion and steep subsequently for 10 minutes. Drink 3 cups a day.
Valeriana officinalis L. (root)........... 0.45 g
Hypericum perforatum L. (plant)....... 0.375 g
Tilia platyphyllos Scop. (inflorescences)......... 0.3 g
Lavandula spica D.C (flowering top)........ 0.1875 g
Crataegus oxyacantha L. (flowering top)...... 0.1875 g
Infusion and steep subsequently for 10 minutes. Drink 3 cups a day.