Pimpinella anisum L., fruits……0,225 g
Matricaria chamomilla L., flowering heads ……0,225 g
Mentha piperita L., leaves…..0,225 g
Achillea millefolium L., flowering top……0,225 g
Glycyrrhiza glabra L., root…….0,210 g
Thymus vulgaris L., leaves……… 0,210 g
Verbena officinalis L., flowering plant…..0,180 g
Infusion and steep subsequently for 10 minutes. Drink 3 cups a day.
Pimpinella anisum L., fruits……0,225 g
Matricaria chamomilla L., flowering heads ……0,225 g
Mentha piperita L., leaves…..0,225 g
Achillea millefolium L., flowering top……0,225 g
Glycyrrhiza glabra L., root…….0,210 g
Thymus vulgaris L., leaves……… 0,210 g
Verbena officinalis L., flowering plant…..0,180 g
Infusion and steep subsequently for 10 minutes. Drink 3 cups a day.