Thymus vulgaris L. (flowering stem)............... 0.37 g
Filipendula ulmaria L (flowering top).... 0.32 g
Equisetum arvense L. (sterile stem).... 0.262 g
Betula alba L. (leaves)................................... 0.225 g
Solidago virga-aurea L. (flowering top)...... 0.212 g
Mentha piperita L. (leaves).............................. 0.112 g
Infusion and steep subsequently for 10 minutes. Drink 3 cups a day.
Thymus vulgaris L. (flowering stem)............... 0.37 g
Filipendula ulmaria L (flowering top).... 0.32 g
Equisetum arvense L. (sterile stem).... 0.262 g
Betula alba L. (leaves)................................... 0.225 g
Solidago virga-aurea L. (flowering top)...... 0.212 g
Mentha piperita L. (leaves).............................. 0.112 g
Infusion and steep subsequently for 10 minutes. Drink 3 cups a day.